When visiting the Amazon rainforest, embracing the local culture is an essential part of your journey. At Kuyana Amazon Lodge, we invite you to immerse yourself in the rich traditions of the region through an afternoon dedicated to the vibrant aromas, colors, flavors, and textures that define the Amazon and its people.
This experience allows you to engage with the heart of the local culture, starting with a hands-on cooking class where you’ll learn to prepare traditional dishes like maito and chontacuro, celebrated for their deep-rooted connections to the land. Additionally, you’ll have the unique opportunity to craft your own chocolate, using locally sourced cacao—a practice that honors the ancient traditions of the indigenous communities.
By participating in this cultural experience, you’re not only savoring authentic Amazonian cuisine but also supporting sustainable practices that help preserve the heritage and environment of this remarkable region.